Yummy Honey Crepe Shells has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Yummy Honey Crepe Shells has been given a composite ranking of 8, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 41% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 195 IU | 3.9% | ||
Vitamin C | 0 mg | |||
Vitamin D | 18.4 IU | 4.6% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.09 mg | 5% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.13 mcg | 2.1% | ||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 34 mg | 3.4% | ||
Potassium | 59.4 mg | 1.7% | ||
Sodium | 86.4 mg | 3.6% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 2.7 mcg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 54.2 mg 18.1%
Sodium 86.4 mg 3.6%
Total Carbohydrates 11.2 g 3.7%
Dietary Fiber 0.2 g0.8%
Sugars 5.2 g
Protein 3 g 6%
Vitamin A 3.9% Vitamin C
Calcium 2.9% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 6.1 g | Carbs 12.6 g | Fat 4.7 g
Per Serving | Calories 94
Protein 5 g | Carbs 6.6 g | Fat 5.7 g
Per Serving | Calories 144
Protein 5.1 g | Carbs 8.3 g | Fat 10.6 g
Per Serving | Calories 261
Protein 6.3 g | Carbs 46.6 g | Fat 5.3 g
Per Serving | Calories 292
Protein 14.9 g | Carbs 26.1 g | Fat 16 g
Per Serving | Calories 221
Protein 12.3 g | Carbs 23.3 g | Fat 10 g
Per Serving | Calories 98
Protein 3.3 g | Carbs 20.3 g | Fat 0.5 g
Per Serving | Calories 177
Protein 14.2 g | Carbs 29.8 g | Fat 0.2 g