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Yummy Fiber waffles - Recipe and Nutrition Facts
75

Yummy Fiber waffles Recipe

Yummy Fiber waffles has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B12, Thiamin and Niacin.

The food contains 36.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Yummy Fiber waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat13%
 Calories from Carbs71%

Why this is good for you

  • High in Niacin
  • High in Thiamin
  • Low in Saturated Fat
  • Very high in Dietary Fiber
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C3.4 mg5.7%
Vitamin D46.8 IU11.7%
Vitamin E0.44 mg1.5%
Thiamin0.32 mg21.3%
Riboflavin0.26 mg15.5%
Niacin4.1 mg20.6%
Vitamin B60.39 mg19.3%
Folate20.4 mcg5.1%
Vitamin B121.2 mcg20.4%
Pantothenic Acid0.7 mg7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium192 mg19.2%
Iron3.5 mg19.3%
Magnesium62.4 mg15.6%
Phosphorus240 mg24%
Potassium338.1 mg9.7%
Sodium473.4 mg19.7%
Zinc3 mg20.3%
Copper0.1 mg5.2%
Manganese0.9 mg44.8%
Selenium22.7 mcg32.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.9 g12.3%
Dietary Fiber10.2 g40.8%
Sugars7.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3 g4.6%
Saturated Fat0.9 g4.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 175 Calories from Fat 0

% Daily Value *

Total Fat 3 g 4.6%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 57.7 mg 19.2%

Sodium 473.4 mg 19.7%

Total Carbohydrates 36.9 g 12.3%

Dietary Fiber 10.2 g40.8%

Sugars 7.2 g

Protein 8.4 g 16.8%

Vitamin A 4.9% Vitamin C 5.7%

Calcium 19.2% Iron 19.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1230541 Embed Table:

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