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Yummy Caesar Chicken - Recipe and Nutrition Facts
67

Yummy Caesar Chicken Recipe

Yummy Caesar Chicken has a very high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin, Niacin and Pantothenic Acid.

The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 64.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Yummy Caesar Chicken, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat15%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C2.8 mg4.7%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.32 mg21.2%
Riboflavin0.3 mg17.5%
Niacin27.4 mg137.1%
Vitamin B61.4 mg70.7%
Folate16.8 mcg4.2%
Vitamin B120.97 mcg16.1%
Pantothenic Acid2.6 mg25.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron3.2 mg17.9%
Magnesium110.8 mg27.7%
Phosphorus624 mg62.4%
Potassium668.3 mg19.1%
Sodium242.4 mg10.1%
Zinc3.2 mg21.2%
Copper0.33 mg16.6%
Manganese2 mg98.7%
Selenium79.5 mcg113.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.3 g13.4%
Dietary Fiber6.3 g25.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein64.2 g128.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.5 g13.1%
Saturated Fat2.3 g11.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 503 Calories from Fat 0

% Daily Value *

Total Fat 8.5 g 13.1%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 140.5 mg 46.8%

Sodium 242.4 mg 10.1%

Total Carbohydrates 40.3 g 13.4%

Dietary Fiber 6.3 g25.2%

Sugars 0 g

Protein 64.2 g 128.4%

Vitamin A 1.6% Vitamin C 4.7%

Calcium 11% Iron 17.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=22028 Embed Table:

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