Cosi - Wrap, Spinach Florentine has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Cosi - Wrap, Spinach Florentine, and we advise that this food sparingly.
Calories from Protein | 26% | |
Calories from Fat | 53% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 221
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 280 mg 93.3%
Sodium 624 mg 26%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 11 g44%
Sugars 4 g
Protein 27 g 54%
Vitamin A 44% Vitamin C 10%
Calcium 2.1% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 792
Protein 43 g | Carbs 85 g | Fat 31 g
Per 100g | Calories 533
Protein 8.1 g | Carbs 94.1 g | Fat 14 g
Per 100g | Calories 1112
Protein 46.9 g | Carbs 85.1 g | Fat 63.6 g
Per 100g | Calories 540
Protein 37 g | Carbs 52 g | Fat 19 g
Per 100g | Calories 699
Protein 45 g | Carbs 81 g | Fat 21 g
Per 100g | Calories 653
Protein 49 g | Carbs 48 g | Fat 31 g
Per 100g | Calories 598
Protein 29 g | Carbs 22 g | Fat 43 g
Per 100g | Calories 28
Protein 0 g | Carbs 8 g | Fat 0 g