Water Buffalo Mozzarella Sandwich: Croque Monsieur Panini has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Water Buffalo Mozzarella Sandwich: Croque Monsieur Panini, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 60% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 190 mg | 5.4% | ||
Sodium | 1290 mg | 53.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 350
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 0 mg
Sodium 1290 mg 53.8%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 8 g 16%
Vitamin A 10% Vitamin C 8%
Calcium 15% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 11.3 g | Carbs 18.5 g | Fat 11.8 g
Per 100g | Calories 170
Protein 12 g | Carbs 16.5 g | Fat 6 g
Per Serving | Calories 550
Protein 32 g | Carbs 20 g | Fat 39 g
Per Serving | Calories 350
Protein 13 g | Carbs 50 g | Fat 10 g
Per Serving | Calories 320
Protein 22 g | Carbs 35 g | Fat 10 g
Per Serving | Calories 340
Protein 23 g | Carbs 24 g | Fat 18 g
Per Serving | Calories 460
Protein 29 g | Carbs 42 g | Fat 19 g
Per Serving | Calories 80
Protein 4 g | Carbs 16 g | Fat 0 g