Mozzarella Meatball Sandwiches has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Mozzarella Meatball Sandwiches, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 26% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 960 mg 40%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 13 g 26%
Vitamin A 6% Vitamin C 2%
Calcium 15% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 550
Protein 32 g | Carbs 20 g | Fat 39 g
Per Serving | Calories 580
Protein 8 g | Carbs 50 g | Fat 39 g
Per Serving | Calories 300
Protein 22 g | Carbs 32 g | Fat 9 g
Per Serving | Calories 240
Protein 14 g | Carbs 22 g | Fat 10 g
Per Serving | Calories 360
Protein 15 g | Carbs 12 g | Fat 28 g
Per Serving | Calories 320
Protein 24 g | Carbs 7 g | Fat 23 g
Per Serving | Calories 840
Protein 48 g | Carbs 28 g | Fat 60 g
Per Serving | Calories 260
Protein 38 g | Carbs 3 g | Fat 10 g