Victoria - Victoria Marinated Mushrooms has a average-calorie, low-carb, average-fat and average-protein content.
With 3.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Victoria - Victoria Marinated Mushrooms, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 69% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1166.7 mg | 48.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 30 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 350 mg 14.6%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 27
Protein 2.7 g | Carbs 2.73 g | Fat 0.91 g
Per 100g | Calories 141
Protein 0 g | Carbs 4.4 g | Fat 13.2 g
Per Serving | Calories 141
Protein 1.2 g | Carbs 3.4 g | Fat 14 g
Per Serving | Calories 112
Protein 1.3 g | Carbs 4.5 g | Fat 6.8 g
Per 100g | Calories 33
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 33
Protein 3.3 g | Carbs 6.7 g | Fat
Per 100g | Calories 33
Protein 3.3 g | Carbs 3.3 g | Fat
Per 100g | Calories 133
Protein | Carbs 6.7 g | Fat 10 g