Culver's - Vanilla, Chocolate Dipped Waffle Cone, 1 Scoop has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Culver's - Vanilla, Chocolate Dipped Waffle Cone, 1 Scoop has been given a composite ranking of 23, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 50 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 19 g | 95% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 547 Calories from Fat 256
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 19 g 95%
Trans Fat 1 g
Cholesterol 109 mg 36.3%
Sodium 167 mg 7%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 2 g8%
Sugars 50 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 430
Protein 5 g | Carbs 67 g | Fat 17 g
Per 100g | Calories 690
Protein 8 g | Carbs 140 g | Fat 10 g
Per 100g | Calories 475
Protein 5 g | Carbs 94 g | Fat 7 g
Per 100g | Calories 495
Protein 7 g | Carbs 93 g | Fat 9 g
Per 100g | Calories 468
Protein 6 g | Carbs 70 g | Fat 18 g
Per 100g | Calories 684
Protein 13 g | Carbs 78 g | Fat 36 g
Per 100g | Calories 711
Protein 40 g | Carbs 35 g | Fat 46 g
Per 100g | Calories 980
Protein 16 g | Carbs 94 g | Fat 62 g