Naturade - Vanilla Calcium Shake has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin C, Vitamin D and Vitamin E.
The food contains 42.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Naturade - Vanilla Calcium Shake has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 21% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 171.3 mg | 285.5% | Top 10% | Very High |
Vitamin D | 570.9 IU | 142.7% | Top 30% | High |
Vitamin E | 57.1 mg | 190.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2854.5 mg | 285.5% | Top 10% | Very High |
Iron | 4.1 mg | 22.8% | Top 30% | High |
Potassium | 513.8 mg | 14.7% | Top 10% | Very High |
Sodium | 342.5 mg | 14.3% | Mid 40% | Average |
Zinc | 42.8 mg | 285.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.8 g | 14.3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 34.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 15 g 5%
Dietary Fiber 0 g
Sugars 12 g
Protein 10 g 20%
Vitamin A Vitamin C 100%
Calcium 100% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 372
Protein 40 g | Carbs 48.6 g | Fat 2.9 g
Per 100g | Calories 146
Protein 2.5 g | Carbs 24.7 g | Fat 4.8 g
Per 100g | Calories 85
Protein 7.3 g | Carbs 10.6 g | Fat 1.5 g
Per 100g | Calories 49
Protein 8.3 g | Carbs 1.45 g | Fat 1 g
Per 100g | Calories 365
Protein 33.9 g | Carbs 52.2 g | Fat 2.6 g
Per 100g | Calories 387
Protein 81 g | Carbs 3.5 g | Fat 5.3 g
Per 100g | Calories 385
Protein 33.3 g | Carbs 56.4 g | Fat 2.6 g
Per 100g | Calories 385
Protein 33.3 g | Carbs 51.3 g | Fat 5.1 g