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Unprepared Frozen Peas and Onions - Nutrition Facts and detailed Analysis
96

Unprepared Frozen Peas and Onions

Peas and Onions, Frozen, Unprepared has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.

The food contains 13.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.98 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for Peas and Onions, Frozen, Unprepared, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat4%
 Calories from Carbs74%

Why this is good for you

  • High in Vitamin C
  • No Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A543.9 IU10.9%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent27 mcg
Vitamin C14 mg23.3%Top 30%High
Thiamin0.3 mg19.8%Top 30%High
Riboflavin0.11 mg6.7%Mid 40%Average
Niacin1.7 mg8.6%Mid 40%Average
Vitamin B60.14 mg7.2%Mid 40%Average
Folate45 mcg11.2%Top 30%High
Food Folate45 mcg
Folic Acid0 mcg
Dietary Folate Equivalents45 mcg
Vitamin B120 mcg
Pantothenic Acid0.16 mg1.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%Mid 40%Average
Iron1.5 mg8.6%Mid 40%Average
Magnesium21 mg5.3%Mid 40%Average
Phosphorus59 mg5.9%Bottom 30%Low
Potassium203 mg5.8%Mid 40%Average
Sodium61 mg2.5%Mid 40%Average
Zinc0.48 mg3.2%Mid 40%Average
Copper0.1 mg5.2%Mid 40%Average
Manganese0.27 mg13.7%Mid 40%Average
Selenium0.6 mcg0.86%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.5 g4.5%Mid 40%Average
Dietary Fiber3.5 g14%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%Mid 40%Average
Tryptophan29 mg
Threonine145 mg
Isoleucine143 mg
Leucine232 mg
Lysine230 mg
Methionine59 mg
Cystine27 mg
Phenylalanine144 mg
Tyrosine85 mg
Valine167 mg
Arginine328.1 mg
Histidine77 mg
Alanine172 mg
Aspartic Acid355 mg
Glutamic Acid550.1 mg
Glycine137 mg
Proline127 mg
Serine132 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.32 g0.49%Bottom 30%Low
Saturated Fat0.06 g0.28%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids26 mg
Total Omega 6 Fatty Acids122 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water81.5 g
Ash0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 70 Calories from Fat 3

% Daily Value *

Total Fat 0.32 g 0.49%

Saturated Fat 0.06 g 0.28%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 61 mg 2.5%

Total Carbohydrates 13.5 g 4.5%

Dietary Fiber 3.5 g14%

Sugars 0 g

Protein 4 g 8%

Vitamin A 10.9% Vitamin C 23.3%

Calcium 2.3% Iron 8.6%

*Based on a 2000 Calorie diet

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