White Spot - Tuscan Chicken Pasta has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 12.71g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.16 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Tuscan cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing White Spot - Tuscan Chicken Pasta has been given a composite ranking of 55, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 46% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 469.3 IU | 9.4% | Top 30% | High |
Vitamin C | 16.4 mg | 27.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.7 mg | 0.4% | Mid 40% | Average |
Iron | 0.58 mg | 3.2% | Mid 40% | Average |
Sodium | 243.2 mg | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | Mid 40% | Average |
Dietary Fiber | 0.96 g | 3.8% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | Mid 40% | Average |
Saturated Fat | 4.6 g | 23.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 859 Calories from Fat 0
% Daily Value *
Total Fat 44.3 g 68.2%
Saturated Fat 25.7 g 128.5%
Trans Fat 0 g
Cholesterol 201 mg 67%
Sodium 1347.4 mg 56.1%
Total Carbohydrates 70.4 g 23.5%
Dietary Fiber 5.3 g21.2%
Sugars 12.2 g
Protein 45.2 g 90.4%
Vitamin A 52% Vitamin C 151%
Calcium 2% Iron 18%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 5 g | Carbs 9 g | Fat 4 g
Per 100g | Calories 973
Protein 83 g | Carbs 64 g | Fat 39 g
Per 100g | Calories 1150
Protein 53 g | Carbs 83 g | Fat 67 g
Per 100g | Calories 383
Protein 42 g | Carbs 21 g | Fat 14 g
Per 100g | Calories 151
Protein 6 g | Carbs 17.6 g | Fat 5.8 g
Per 100g | Calories 129
Protein 1.8 g | Carbs 14.8 g | Fat 7.2 g
Per 100g | Calories 107
Protein 1.6 g | Carbs 6.3 g | Fat 8.4 g
Per 100g | Calories 174
Protein 13.3 g | Carbs 16 g | Fat 6 g