Tony Roma's - Chicken Caprese Pasta has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 83 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Tony Roma's - Chicken Caprese Pasta has been given a composite ranking of 35, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 37% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 83 g | 166% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 973 Calories from Fat 347
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 320 mg 106.7%
Sodium 4397 mg 183.2%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 7 g28%
Sugars 12 g
Protein 83 g 166%
Vitamin A 2267% Vitamin C 29%
Calcium 32.1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 128
Protein 4.3 g | Carbs 14 g | Fat 6.2 g
Per 100g | Calories 1231
Protein 46 g | Carbs 95 g | Fat 72 g
Per 100g | Calories 90
Protein 5 g | Carbs 9 g | Fat 4 g
Per 100g | Calories 155
Protein 8.2 g | Carbs 12.7 g | Fat 8 g
Per 100g | Calories 1796
Protein 115 g | Carbs 121 g | Fat 94 g
Per 100g | Calories 338
Protein 3 g | Carbs 57 g | Fat 11 g
Per 100g | Calories 763
Protein 48 g | Carbs 34 g | Fat 47 g
Per 100g | Calories 237
Protein 2 g | Carbs 8 g | Fat 22 g