Tuna patties (Portuguese pataniscas) Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 168.65g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 164.86 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuna patties (Portuguese pataniscas) Recipe has been given a composite ranking of 46, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 42% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 0.39 g | 1.6% | Bottom 30% | Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2311 Calories from Fat 957
% Daily Value *
Total Fat 106.4 g 163.8%
Saturated Fat 19.3 g 96.3%
Trans Fat 0 g
Cholesterol 669 mg 223%
Sodium 3764 mg 156.8%
Total Carbohydrates 168.7 g 56.2%
Dietary Fiber 4.7 g18.8%
Sugars 6.2 g
Protein 164.9 g 329.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 17 g | Carbs 8 g | Fat 5.5 g
Per 100g | Calories 474
Protein 43.7 g | Carbs 30 g | Fat 20.2 g
Per Serving | Calories 228
Protein 22 g | Carbs 5 g | Fat 13 g
Per Serving | Calories 164
Protein 10.5 g | Carbs 9.7 g | Fat 9.2 g
Per Serving | Calories 279
Protein 6.7 g | Carbs 3.2 g | Fat 26.8 g
Per Serving | Calories 154
Protein 8.1 g | Carbs 4.6 g | Fat 11.7 g
Per Serving | Calories 230
Protein 17.3 g | Carbs 5.4 g | Fat 15.5 g