Tropic Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin C, Vitamin D and Vitamin E.
The food contains 32.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Tropic Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 16% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 64 mg | 106.7% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10 mg | 33.2% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 332 mg | 33.2% | ||
Iron | 0.67 mg | 3.7% | ||
Magnesium | 16 mg | 4% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 446.7 mg | 12.8% | ||
Sodium | 150 mg | 6.3% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.7 g | 10.9% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 25.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 168 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 32.7 g 10.9%
Dietary Fiber 4.7 g18.8%
Sugars 25.3 g
Protein 3.1 g 6.2%
Vitamin A 18% Vitamin C 106.7%
Calcium 33.2% Iron 3.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 0.9 g | Carbs 22.8 g | Fat 0.4 g
Per Serving | Calories 339
Protein 8.8 g | Carbs 61.7 g | Fat 8.9 g
Per Serving | Calories 205
Protein 5.8 g | Carbs 47.4 g | Fat 1.7 g
Per Serving | Calories 366
Protein 16.1 g | Carbs 43.1 g | Fat 17.3 g
Per Serving | Calories 598
Protein 40.1 g | Carbs 55.5 g | Fat 27.1 g
Per Serving | Calories 26
Protein 0.1 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 396
Protein 18.2 g | Carbs 48.1 g | Fat 17.7 g
Per Serving | Calories 204
Protein 8.3 g | Carbs 32.6 g | Fat 6 g