David's high octane green smoothie has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 55.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing David's high octane green smoothie has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 39% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19865 IU | 397.3% | ||
Vitamin C | 137.2 mg | 228.7% | ||
Vitamin D | 200 IU | 50% | ||
Vitamin E | 14 mg | 46.7% | ||
Thiamin | 1.5 mg | 102.6% | ||
Riboflavin | 1.6 mg | 94.9% | ||
Niacin | 14 mg | 70% | ||
Vitamin B6 | 1.9 mg | 94.4% | ||
Folate | 329.2 mcg | 82.3% | ||
Vitamin B12 | 3.3 mcg | 55% | ||
Pantothenic Acid | 7.3 mg | 72.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 599 mg | 59.9% | ||
Iron | 9.6 mg | 53.3% | ||
Magnesium | 340.8 mg | 85.2% | ||
Phosphorus | 505 mg | 50.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 297.1 mg | 12.4% | ||
Zinc | 11.1 mg | 73.7% | ||
Copper | 0.49 mg | 24.5% | ||
Manganese | 3.6 mg | 181.7% | ||
Selenium | 13.7 mcg | 19.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | ||
Dietary Fiber | 23 g | 92% | ||
Sugars | 19.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.1 g | 80.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.1 g | 41.7% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 11.3 g |
Serving size
Amount Per Serving
Calories 598 Calories from Fat 0
% Daily Value *
Total Fat 27.1 g 41.7%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 297.1 mg 12.4%
Total Carbohydrates 55.5 g 18.5%
Dietary Fiber 23 g92%
Sugars 19.6 g
Protein 40.1 g 80.2%
Vitamin A 397.3% Vitamin C 228.7%
Calcium 59.9% Iron 53.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 20.3 g | Carbs 15.2 g | Fat 2.1 g
Per Serving | Calories 450
Protein 59.9 g | Carbs 35 g | Fat 4.5 g
Per Serving | Calories 216
Protein 27.5 g | Carbs 20.8 g | Fat 2.8 g
Per Serving | Calories 227
Protein 13.2 g | Carbs 27.9 g | Fat 8.1 g
Per Serving | Calories 26
Protein 0.1 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 109
Protein 2.9 g | Carbs 22.4 g | Fat 1 g
Per Serving | Calories 168
Protein 3.1 g | Carbs 32.7 g | Fat 3.1 g
Per Serving | Calories 396
Protein 18.2 g | Carbs 48.1 g | Fat 17.7 g