High Protein Blueberry Smoothie has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 15.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing High Protein Blueberry Smoothie has been given a composite ranking of 53, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 12% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 2.2 mg | 3.7% | ||
Vitamin D | 24.8 IU | 6.2% | ||
Vitamin E | 0.78 mg | 2.6% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 5.6 mcg | 1.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 159 mg | 15.9% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 5.2 mg | 1.3% | ||
Phosphorus | 71 mg | 7.1% | ||
Potassium | 136.8 mg | 3.9% | ||
Sodium | 76.9 mg | 3.2% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 155 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 76.9 mg 3.2%
Total Carbohydrates 15.2 g 5.1%
Dietary Fiber 2.1 g8.4%
Sugars 10 g
Protein 20.3 g 40.6%
Vitamin A 3.2% Vitamin C 3.7%
Calcium 15.9% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 450
Protein 59.9 g | Carbs 35 g | Fat 4.5 g
Per 100g | Calories 47
Protein 5.3 g | Carbs 3.4 g | Fat 1.6 g
Per Serving | Calories 598
Protein 40.1 g | Carbs 55.5 g | Fat 27.1 g
Per Serving | Calories 216
Protein 27.5 g | Carbs 20.8 g | Fat 2.8 g
Per Serving | Calories 272
Protein 8.5 g | Carbs 60.9 g | Fat 1.5 g
Per Serving | Calories 178
Protein 11 g | Carbs 14.4 g | Fat 11.5 g
Per Serving | Calories 259
Protein 4.4 g | Carbs 55.7 g | Fat 5.6 g
Per Serving | Calories 484
Protein 14.5 g | Carbs 53.4 g | Fat 27.6 g