Thomas' Muffins has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 40.32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Thomas' Muffins, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 7% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161.3 mg | 16.1% | Top 30% | High |
Iron | 1.8 mg | 9.9% | Top 30% | High |
Sodium | 435.5 mg | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.3 g | 13.4% | Top 30% | High |
Dietary Fiber | 19.4 g | 77.4% | Top 10% | Very High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 12 g48%
Sugars 2 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 10% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 222
Protein 2.1 g | Carbs 33.9 g | Fat 8.8 g
Per 100g | Calories 266
Protein 4.4 g | Carbs 41.2 g | Fat 9.6 g
Per 100g | Calories 232
Protein 8.8 g | Carbs 45.6 g | Fat 1.8 g
Per 100g | Calories 436
Protein 6 g | Carbs 68 g | Fat 16 g
Per 100g | Calories 361
Protein 6 g | Carbs 44 g | Fat 18 g
Per 100g | Calories 316
Protein 7.1 g | Carbs 44.4 g | Fat 12.3 g
Per 100g | Calories 384
Protein 4.8 g | Carbs 57.4 g | Fat 17.7 g
Per 100g | Calories 249
Protein 4.9 g | Carbs 38.3 g | Fat 9.1 g