Panera Bread - Banana Nut Muffin has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 38.31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.87 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Panera Bread - Banana Nut Muffin has been given a composite ranking of 49, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 32% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 285.8 mg | 11.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.3 g | 12.8% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.7% | Top 30% | High |
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 470 mg 19.6%
Total Carbohydrates 63 g 21%
Dietary Fiber 4 g16%
Sugars 29 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 2 g | Carbs 22 g | Fat 7 g
Per Serving | Calories 241
Protein 4.6 g | Carbs 38.9 g | Fat 8.1 g
Per 100g | Calories 650
Protein 10 g | Carbs 78 g | Fat 32.5 g
Per 100g | Calories 451
Protein 7 g | Carbs 57 g | Fat 22.5 g
Per 100g | Calories 181
Protein 10.3 g | Carbs 19.4 g | Fat 6.8 g
Per 100g | Calories 212
Protein 7.1 g | Carbs 42.3 g | Fat 0 g
Per 100g | Calories 88
Protein 3.5 g | Carbs 9.3 g | Fat 4.4 g
Per 100g | Calories 53
Protein 0.71 g | Carbs 13.1 g | Fat 0 g