Tea Smoked Salmon and Upland Cress Sandwiches has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tea Smoked Salmon and Upland Cress Sandwiches has been given a composite ranking of 41, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 41% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 240 mg | 6.9% | ||
Sodium | 2660 mg | 110.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 2660 mg 110.8%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 20 g 40%
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 13.3 g | Carbs 33.7 g | Fat 6.1 g
Per 100g | Calories 194
Protein 11.1 g | Carbs 29.2 g | Fat 4 g
Per Serving | Calories 45
Protein 3 g | Carbs 6 g | Fat 1 g
Per Serving | Calories 550
Protein 30 g | Carbs 96 g | Fat 15 g
Per Serving | Calories 610
Protein 37 g | Carbs 28 g | Fat 39 g
Per Serving | Calories 630
Protein 39 g | Carbs 31 g | Fat 38 g
Per Serving | Calories 420
Protein 27 g | Carbs 26 g | Fat 23 g
Per Serving | Calories 260
Protein 22 g | Carbs 4 g | Fat 17 g