Bob Evans - Sweet & Savory Cranberry Chicken (2 each) (a la carte) has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 165 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.56 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Bob Evans - Sweet & Savory Cranberry Chicken (2 each) (a la carte) has been given a composite ranking of 47, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 44% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 165 g | 330% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 65 g | 100% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1324 Calories from Fat 590
% Daily Value *
Total Fat 65 g 100%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 607 mg 202.3%
Sodium 10000 mg 416.7%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 1 g4%
Sugars 9 g
Protein 165 g 330%
Vitamin A 10% Vitamin C 35%
Calcium 0.8% Iron 42%
*Based on a 2000 Calorie diet
Per Serving | Calories 204
Protein 0.31 g | Carbs 51.1 g | Fat 0 g
Per Serving | Calories 10
Protein 0.13 g | Carbs 1.45 g | Fat 0.53 g
Per 100g | Calories 692
Protein 83 g | Carbs 11 g | Fat 35 g
Per Serving | Calories 230
Protein 2.2 g | Carbs 50 g | Fat 3.8 g
Per 100g | Calories 83
Protein 3 g | Carbs 15 g | Fat 1 g
Per 100g | Calories 532
Protein 22 g | Carbs 50 g | Fat 27 g
Per 100g | Calories 712
Protein 8 g | Carbs 130 g | Fat 18 g
Per 100g | Calories 50
Protein 1 g | Carbs 3 g | Fat 4 g