Bob Evans - Plenty-o-Pancakes (no topping) has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 130g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Bob Evans - Plenty-o-Pancakes (no topping) has been given a composite ranking of 52, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 23% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 130 g | 43.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 712 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1280 mg 53.3%
Total Carbohydrates 130 g 43.3%
Dietary Fiber 0 g
Sugars 53 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 1.1% Iron 26%
*Based on a 2000 Calorie diet
Per 100g | Calories 193
Protein 10 g | Carbs 16 g | Fat 10 g
Per 100g | Calories 750
Protein 27 g | Carbs 44 g | Fat 51 g
Per 100g | Calories 689
Protein 24.8 g | Carbs 42.2 g | Fat 43.5 g
Per 100g | Calories 360
Protein 14 g | Carbs 63 g | Fat 7 g
Per 100g | Calories 1324
Protein 165 g | Carbs 19 g | Fat 65 g
Per 100g | Calories 83
Protein 3 g | Carbs 15 g | Fat 1 g
Per 100g | Calories 50
Protein 1 g | Carbs 3 g | Fat 4 g
Per 100g | Calories 718
Protein 8 g | Carbs 131 g | Fat 18 g