Domino's Pizza - Sweet Icing has a high-calorie, very high-carb, average-fat and low-protein content.
The food contains 84.89g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Domino's Pizza - Sweet Icing, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 15% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.4 mg | 0.1% | Bottom 10% | Very Low |
Iron | 0.1 mg | 0.56% | Bottom 30% | Low |
Sodium | 5.8 mg | 0.2% | Bottom 30% | Low |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84.9 g | 28.3% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 71.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g | |||
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.4% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 399 Calories from Fat 61
% Daily Value *
Total Fat 6.8 g 10.4%
Saturated Fat 3.7 g 18.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5.8 mg 0.2%
Total Carbohydrates 84.9 g 28.3%
Dietary Fiber 0 g
Sugars 71.9 g
Protein 0 g
Vitamin A Vitamin C
Calcium 0.1% Iron 0.56%
*Based on a 2000 Calorie diet
Per 100g | Calories 33
Protein 0.71 g | Carbs 8.6 g | Fat 0 g
Per 100g | Calories 235
Protein 9.7 g | Carbs 34.2 g | Fat 7 g
Per 100g | Calories 258
Protein 11.4 g | Carbs 29.4 g | Fat 11.2 g
Per 100g | Calories 264
Protein 10.3 g | Carbs 31.4 g | Fat 11.6 g
Per 100g | Calories 333
Protein 0 g | Carbs 74.4 g | Fat 3.8 g
Per 100g | Calories 391
Protein 3.1 g | Carbs 57.8 g | Fat 17.2 g
Per 100g | Calories 322
Protein 6.1 g | Carbs 44.6 g | Fat 13.7 g
Per 100g | Calories 329
Protein 10.2 g | Carbs 41.1 g | Fat 14.4 g
Per 100g | Calories 349
Protein 6.7 g | Carbs 52.5 g | Fat 13 g
Per 100g | Calories 196
Protein 15.8 g | Carbs 13.3 g | Fat 8.7 g