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Stuffed Chicken w/ pasta - Recipe and Nutrition Facts
46

Stuffed Chicken w/ pasta Recipe

Stuffed Chicken w/ pasta has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Stuffed Chicken w/ pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat31%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A660 IU13.2%
Vitamin C1.3 mg2.1%
Vitamin D3.2 IU0.8%
Vitamin E0.32 mg1.1%
Thiamin0.21 mg14.3%
Riboflavin0.24 mg14%
Niacin11.6 mg57.9%
Vitamin B60.51 mg25.5%
Folate58.4 mcg14.6%
Vitamin B120.49 mcg8.1%
Pantothenic Acid0.93 mg9.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium187 mg18.7%
Iron2 mg11.1%
Magnesium42.8 mg10.7%
Phosphorus286 mg28.6%
Potassium351.2 mg10%
Sodium325.5 mg13.6%
Zinc1.6 mg10.4%
Copper0.16 mg8.1%
Manganese0.32 mg15.8%
Selenium36.3 mcg51.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%
Dietary Fiber1.4 g5.6%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.3 g58.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%
Saturated Fat5.7 g28.5%
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 309 Calories from Fat 0

% Daily Value *

Total Fat 10.1 g 15.5%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 76.1 mg 25.4%

Sodium 325.5 mg 13.6%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 1.4 g5.6%

Sugars 0.4 g

Protein 29.3 g 58.6%

Vitamin A 13.2% Vitamin C 2.1%

Calcium 18.7% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=917054 Embed Table:

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