Chicken, Broilers or Fryers, Breast, Meat Only, Cooked, Stewed has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.98 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chicken, Broilers or Fryers, Breast, Meat Only, Cooked, Stewed has been given a composite ranking of 56, and in moderation.
Calories from Protein | 81% | |
Calories from Fat | 19% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19 IU | 0.4% | Mid 40% | Average |
Retinol | 6 mcg | |||
Retinol Activity Equivalent | 6 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.27 mg | 0.9% | Mid 40% | Average |
Vitamin K | 0.2 mcg | 0.25% | Bottom 30% | Low |
Thiamin | 0.04 mg | 2.8% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 7% | Mid 40% | Average |
Niacin | 8.5 mg | 42.3% | Top 10% | Very High |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 3 mcg | 0.8% | Mid 40% | Average |
Food Folate | 3 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 3 mcg | |||
Vitamin B12 | 0.23 mcg | 3.8% | Top 30% | High |
Pantothenic Acid | 0.57 mg | 5.7% | Top 30% | High |
Choline | 78.5 mg | |||
Betaine | 5.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | Mid 40% | Average |
Iron | 0.88 mg | 4.9% | Mid 40% | Average |
Magnesium | 24 mg | 6% | Mid 40% | Average |
Phosphorus | 165 mg | 16.5% | Mid 40% | Average |
Potassium | 187 mg | 5.3% | Mid 40% | Average |
Sodium | 63 mg | 2.6% | Mid 40% | Average |
Zinc | 0.97 mg | 6.5% | Mid 40% | Average |
Copper | 0.04 mg | 2.1% | Bottom 30% | Low |
Manganese | 0.02 mg | 0.9% | Bottom 30% | Low |
Selenium | 22.3 mcg | 31.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% | Top 10% | Very High |
Tryptophan | 339 mg | |||
Threonine | 1224 mg | |||
Isoleucine | 1530.2 mg | |||
Leucine | 2175.3 mg | |||
Lysine | 2461.7 mg | |||
Methionine | 802 mg | |||
Cystine | 371 mg | |||
Phenylalanine | 1150.1 mg | |||
Tyrosine | 977.9 mg | |||
Valine | 1436.9 mg | |||
Arginine | 1747.9 mg | |||
Histidine | 900.1 mg | |||
Alanine | 1581.2 mg | |||
Aspartic Acid | 2583.2 mg | |||
Glutamic Acid | 4339.8 mg | |||
Glycine | 1424 mg | |||
Proline | 1191.8 mg | |||
Serine | 996.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.7% | Mid 40% | Average |
Saturated Fat | 0.85 g | 4.3% | Mid 40% | Average |
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 500 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 68.3 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.7%
Saturated Fat 0.85 g 4.3%
Trans Fat 0 g
Cholesterol 77 mg 25.7%
Sodium 63 mg 2.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 29 g 58%
Vitamin A 0.4% Vitamin C
Calcium 1.3% Iron 4.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 187
Protein 33.4 g | Carbs 0.51 g | Fat 4.7 g
Per 100g | Calories 165
Protein 31 g | Carbs 0 g | Fat 3.6 g
Per 100g | Calories 181
Protein 27.2 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 184
Protein 27.4 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 184
Protein 27.4 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 209
Protein 25.3 g | Carbs 0 g | Fat 11.2 g
Per 100g | Calories 204
Protein 25.3 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 169
Protein 27.5 g | Carbs 0 g | Fat 5.7 g
Per 100g | Calories 184
Protein 27.4 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 209
Protein 25.3 g | Carbs 0 g | Fat 11.2 g
Per 100g | Calories 204
Protein 25.3 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 169
Protein 27.5 g | Carbs 0 g | Fat 5.7 g