Steamed Pork Buns (Char Siu Bao) has a average-calorie, average-carb, average-fat and high-protein content.
With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Chinese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Steamed Pork Buns (Char Siu Bao), and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 22% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.7 g | 11.9% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 54
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 27 mg 9%
Sodium 343 mg 14.3%
Total Carbohydrates 35.7 g 11.9%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 14.3 g 28.6%
Vitamin A Vitamin C
Calcium 5.4% Iron 16.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 7.9 g | Carbs 13.4 g | Fat 2.5 g
Per Serving | Calories 276
Protein 10.8 g | Carbs 33.2 g | Fat 10.5 g
Per Serving | Calories 802
Protein 26 g | Carbs 112 g | Fat 26 g
Per Serving | Calories 90
Protein 5 g | Carbs 11 g | Fat 3 g
Per Serving | Calories 62
Protein 2.6 g | Carbs 8.1 g | Fat 2 g
Per Serving | Calories 279
Protein 26.8 g | Carbs 24.5 g | Fat 7.7 g
Per Serving | Calories 697
Protein 58.3 g | Carbs 70.5 g | Fat 22.2 g
Per Serving | Calories 265
Protein 19.6 g | Carbs 31.3 g | Fat 7.6 g