Steamed Pork Buns 1 has a average-calorie, low-carb, low-fat and average-protein content.
With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Steamed Pork Buns 1 has been given a composite ranking of 44, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 21% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 334 mg 13.9%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 7.9 g 15.8%
Vitamin A Vitamin C
Calcium 2.1% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 10.8 g | Carbs 33.2 g | Fat 10.5 g
Per Serving | Calories 258
Protein 6.7 g | Carbs 51.2 g | Fat 2.5 g
Per Serving | Calories 259
Protein 14.3 g | Carbs 35.7 g | Fat 6.1 g
Per Serving | Calories 802
Protein 26 g | Carbs 112 g | Fat 26 g
Per Serving | Calories 343
Protein 14.5 g | Carbs 46.2 g | Fat 11.2 g
Per Serving | Calories 317
Protein 4.9 g | Carbs 6.7 g | Fat 30.7 g
Per Serving | Calories 219
Protein 25.2 g | Carbs 12.4 g | Fat 7 g
Per Serving | Calories 174
Protein 26.7 g | Carbs 4.1 g | Fat 4.9 g