Chicken Larb has a average-calorie, low-carb, average-fat and very high-protein content.
With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Larb has been given a composite ranking of 25, and in moderation.
Calories from Protein | 64% | |
Calories from Fat | 26% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.1 g | 1.4% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 66 mg 22%
Sodium 507 mg 21.1%
Total Carbohydrates 4.1 g 1.4%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 26.7 g 53.4%
Vitamin A Vitamin C
Calcium 2.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 33 g | Carbs 42.1 g | Fat 5.8 g
Per Serving | Calories 375
Protein 33 g | Carbs 43.6 g | Fat 6 g
Per Serving | Calories 293
Protein 45.2 g | Carbs 22.4 g | Fat 2.7 g
Per Serving | Calories 273
Protein 34.1 g | Carbs 22.5 g | Fat 4.4 g
Per Serving | Calories 219
Protein 25.2 g | Carbs 12.4 g | Fat 7 g
Per Serving | Calories 110
Protein 7.9 g | Carbs 13.4 g | Fat 2.5 g
Per Serving | Calories 339
Protein 15.8 g | Carbs 47 g | Fat 9.8 g
Per Serving | Calories 343
Protein 23 g | Carbs 34 g | Fat 15 g