Spinach Nicoise Salad has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 45.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spinach Nicoise Salad has been given a composite ranking of 54, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 30% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2065 IU | 41.3% | ||
Vitamin C | 24.1 mg | 40.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.21 mg | 13.9% | ||
Riboflavin | 0.44 mg | 25.9% | ||
Niacin | 11.9 mg | 59.5% | ||
Vitamin B6 | 1.1 mg | 55.4% | ||
Folate | 164.8 mcg | 41.2% | ||
Vitamin B12 | 3 mcg | 50.4% | ||
Pantothenic Acid | 1.7 mg | 17.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 124 mg | 12.4% | ||
Iron | 4.6 mg | 25.6% | ||
Magnesium | 94 mg | 23.5% | ||
Phosphorus | 402 mg | 40.2% | ||
Potassium | 964.9 mg | 27.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3 mg | 20% | ||
Copper | 0.39 mg | 19.4% | ||
Manganese | 1.1 mg | 53.9% | ||
Selenium | 85.7 mcg | 122.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.2 g | 15.1% | ||
Dietary Fiber | 9.2 g | 36.8% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.2 g | 72.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.8% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 0
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 236.8 mg 78.9%
Sodium 1 mg 0%
Total Carbohydrates 45.2 g 15.1%
Dietary Fiber 9.2 g36.8%
Sugars 1.6 g
Protein 36.2 g 72.4%
Vitamin A 41.3% Vitamin C 40.1%
Calcium 12.4% Iron 25.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 24.5 g | Carbs 16.8 g | Fat 14.5 g
Per Serving | Calories 309
Protein 29.3 g | Carbs 29 g | Fat 6.9 g
Per Serving | Calories 331
Protein 24.5 g | Carbs 41.5 g | Fat 9.9 g
Per Serving | Calories 215
Protein 9.7 g | Carbs 24.4 g | Fat 9.6 g
Per Serving | Calories 220
Protein 41.4 g | Carbs 4.8 g | Fat 3.1 g
Per Serving | Calories 151
Protein 19.5 g | Carbs 1.8 g | Fat 7.3 g
Per Serving | Calories 374
Protein 16.3 g | Carbs 39.7 g | Fat 16.7 g
Per Serving | Calories 122
Protein 14.5 g | Carbs 5.2 g | Fat 4.6 g