Noah's Bagels - Spinach, Mushroom & Swiss has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 26.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Swiss cuisine.
Based on the composite nutritive standing Noah's Bagels - Spinach, Mushroom & Swiss has been given a composite ranking of 1, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 45% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142.9 mg | 14.3% | Top 30% | High |
Iron | 1.7 mg | 9.5% | Top 30% | High |
Sodium | 603.2 mg | 25.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | Top 30% | High |
Dietary Fiber | 0.95 g | 3.8% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21% | Top 30% | High |
Saturated Fat | 7.3 g | 36.5% | Top 30% | High |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 840 Calories from Fat 390
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 23 g 115%
Trans Fat 0.5 g
Cholesterol 480 mg 160%
Sodium 1900 mg 79.2%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 35 g 70%
Vitamin A 4% Vitamin C 45%
Calcium 45% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 3.2 g | Carbs 12.5 g | Fat 1.5 g
Per Serving | Calories 145
Protein 15 g | Carbs 6.2 g | Fat 7 g
Per 100g | Calories 188
Protein 8.9 g | Carbs 18.8 g | Fat 8.1 g
Per 100g | Calories 1420
Protein 55 g | Carbs 66 g | Fat 105 g
Per 100g | Calories 350
Protein 5 g | Carbs 25 g | Fat 25 g
Per 100g | Calories 216
Protein 11.5 g | Carbs 17 g | Fat 11.5 g
Per 100g | Calories 207
Protein 2 g | Carbs 8.1 g | Fat 17.4 g
Per 100g | Calories 298
Protein 10.5 g | Carbs 61.4 g | Fat 1.8 g