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spinach and artichoke pasta shells - Recipe and Nutrition Facts
70

spinach and artichoke pasta shells Recipe

spinach and artichoke pasta shells has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.

The food contains 56.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for spinach and artichoke pasta shells, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat35%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6495 IU129.9%
Vitamin C20 mg33.3%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.07 mg4.7%
Riboflavin0.31 mg18.2%
Niacin0.66 mg3.3%
Vitamin B60.16 mg8%
Folate118 mcg29.5%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium742 mg74.2%
Iron3.2 mg17.8%
Magnesium68 mg17%
Phosphorus317 mg31.7%
Potassium320.3 mg9.2%
Sodium1 mg0%
Zinc1.9 mg12.7%
Copper0.12 mg6.1%
Manganese0.69 mg34.4%
Selenium9.5 mcg13.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.1 g18.7%
Dietary Fiber8.2 g32.8%
Sugars15.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.9 g59.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21 g32.3%
Saturated Fat9.9 g49.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 543 Calories from Fat 0

% Daily Value *

Total Fat 21 g 32.3%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 53.7 mg 17.9%

Sodium 1 mg 0%

Total Carbohydrates 56.1 g 18.7%

Dietary Fiber 8.2 g32.8%

Sugars 15.7 g

Protein 29.9 g 59.8%

Vitamin A 129.9% Vitamin C 33.3%

Calcium 74.2% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=304517 Embed Table:

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