Seasons 52 - Spicy Red Snapper Curry has a high-calorie, average-carb, average-fat and very high-protein content.
With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seasons 52 - Spicy Red Snapper Curry has been given a composite ranking of 70, and in moderation.
Calories from Protein | 48% | |
Calories from Fat | 10% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1418 mg | 59.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat
Trans Fat
Cholesterol 81 mg 27%
Sodium 1418 mg 59.1%
Total Carbohydrates 45 g 15%
Dietary Fiber 4 g16%
Sugars
Protein 51 g 102%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 440
Protein 3 g | Carbs 32 g | Fat 28 g
Per Serving | Calories 110
Protein 5.5 g | Carbs 9.5 g | Fat 5.9 g
Per 100g | Calories 160
Protein 4 g | Carbs 22 g | Fat 6 g
Per 100g | Calories 250
Protein 4 g | Carbs 41 g | Fat 8 g
Per 100g | Calories 344
Protein 7 g | Carbs 34 g | Fat 22 g
Per 100g | Calories 121
Protein 9 g | Carbs 14 g | Fat 4 g
Per 100g | Calories 286
Protein | Carbs 39 g | Fat 16 g
Per 100g | Calories 263
Protein 10 g | Carbs 31 g | Fat 13 g