Seasons 52 - Low Sodium Beet Salad has a average-calorie, average-carb, average-fat and average-protein content.
With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Seasons 52 - Low Sodium Beet Salad, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 42% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 245 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat
Trans Fat
Cholesterol 18 mg 6%
Sodium 245 mg 10.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 6 g24%
Sugars
Protein 10 g 20%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 2.3 g | Carbs 21.9 g | Fat 6.5 g
Per Serving | Calories 110
Protein 1.8 g | Carbs 15.1 g | Fat 4.8 g
Per 100g | Calories 286
Protein | Carbs 39 g | Fat 16 g
Per 100g | Calories 438
Protein 51 g | Carbs 45 g | Fat 5 g
Per 100g | Calories 195
Protein 3 g | Carbs 49 g | Fat 1 g
Per 100g | Calories 473
Protein 51 g | Carbs 40 g | Fat 12 g