Spicy PBJ Wings has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 12.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Spicy PBJ Wings, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 61% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 15.2 mg | 76% | ||
Vitamin B6 | 0.5 mg | 25% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 232 mg | 6.6% | ||
Sodium | 1486 mg | 61.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.1 g | 4% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.8 g | 43.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.1 g | 35.5% | ||
Saturated Fat | 5.4 g | 27% |
Serving size
Amount Per Serving
Calories 342 Calories from Fat 207
% Daily Value *
Total Fat 23.1 g 35.5%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 60 mg 20%
Sodium 1486 mg 61.9%
Total Carbohydrates 12.1 g 4%
Dietary Fiber 0.8 g3.2%
Sugars 7.1 g
Protein 21.8 g 43.6%
Vitamin A 4% Vitamin C 3%
Calcium 3% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 318
Protein 9.1 g | Carbs 72.7 g | Fat 0 g
Per 100g | Calories 212
Protein 17.6 g | Carbs 1.18 g | Fat 12.9 g
Per 100g | Calories 80
Protein 6 g | Carbs 3 g | Fat 4.5 g
Per 100g | Calories 494
Protein 30.4 g | Carbs 27.5 g | Fat 29.4 g
Per Serving | Calories 428
Protein 18.6 g | Carbs 16.3 g | Fat 29.2 g
Per Serving | Calories 318
Protein 31.1 g | Carbs 28.2 g | Fat 8.9 g
Per Serving | Calories 220
Protein 27.7 g | Carbs 2.4 g | Fat 10.7 g
Per Serving | Calories 496
Protein 29.5 g | Carbs 11.3 g | Fat 36.6 g