Spaghetti with Meat Sauce 5 has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spaghetti with Meat Sauce 5 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 16% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.1 g | 20% | ||
Dietary Fiber | 4.9 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 401 Calories from Fat 60
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 544 mg 22.7%
Total Carbohydrates 60.1 g 20%
Dietary Fiber 4.9 g19.6%
Sugars
Protein 22.8 g 45.6%
Vitamin A Vitamin C
Calcium 7.7% Iron 26.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 5.8 g | Carbs 29.9 g | Fat 1.7 g
Per Serving | Calories 105
Protein 4.4 g | Carbs 8.7 g | Fat 5.5 g
Per Serving | Calories 486
Protein 30 g | Carbs 65 g | Fat 14 g
Per 100g | Calories 410
Protein 12.9 g | Carbs 69.8 g | Fat 9.3 g
Per Serving | Calories 437
Protein 29.4 g | Carbs 56.8 g | Fat 9.7 g
Per Serving | Calories 330
Protein 20 g | Carbs 3.2 g | Fat 26 g
Per Serving | Calories 310
Protein 20 g | Carbs 35 g | Fat 11 g
Per Serving | Calories 751
Protein 42 g | Carbs 24 g | Fat 53 g