Pizza Shoppe - Spaghetti w Meatballs has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 84g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Pizza Shoppe - Spaghetti w Meatballs, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84 g | 28% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 12 g 60%
Trans Fat 0.5 g
Cholesterol 85 mg 28.3%
Sodium 2320 mg 96.7%
Total Carbohydrates 84 g 28%
Dietary Fiber 7 g28%
Sugars 13 g
Protein 39 g 78%
Vitamin A 25% Vitamin C 15%
Calcium 2.4% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 680
Protein 19 g | Carbs 96 g | Fat 25 g
Per 100g | Calories 300
Protein 12 g | Carbs 45 g | Fat 7 g
Per 100g | Calories 1040
Protein 34 g | Carbs 117 g | Fat 49 g
Per 100g | Calories 840
Protein 28 g | Carbs 116 g | Fat 30 g
Per 100g | Calories 229
Protein 11 g | Carbs 21 g | Fat 11 g
Per 100g | Calories 480
Protein 43 g | Carbs 26 g | Fat 23 g
Per 100g | Calories 208
Protein 12 g | Carbs 21 g | Fat 8 g
Per 100g | Calories 590
Protein 33 g | Carbs 48 g | Fat 29 g