Spaghetti Squash Salad 3 has a low-calorie, low-carb, low-fat and low-protein content.
With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spaghetti Squash Salad 3 has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 34% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.3 g | 3.4% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 68 Calories from Fat 24
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 221 mg 9.2%
Total Carbohydrates 10.3 g 3.4%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium 5.3% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 3.6 g | Carbs 49.3 g | Fat 8.2 g
Per Serving | Calories 58
Protein 1.4 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 125
Protein 5.3 g | Carbs 18.2 g | Fat 4.1 g
Per Serving | Calories 320
Protein 29.3 g | Carbs 41.2 g | Fat 5.9 g
Per Serving | Calories 104
Protein 13.1 g | Carbs 3.8 g | Fat 4.3 g
Per Serving | Calories 45
Protein 1.1 g | Carbs 5.6 g | Fat 1.5 g
Per Serving | Calories 12
Protein 0.4 g | Carbs 2.1 g | Fat 0.3 g
Per Serving | Calories 82
Protein 0.17 g | Carbs 21.4 g | Fat 0.06 g