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Bolognese Sauce 16 - Recipe and Nutrition Facts
23

Bolognese Sauce 16 Recipe

Bolognese Sauce 16 has a average-calorie, low-carb, average-fat and high-protein content.

With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Bolognese Sauce 16, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat36%
 Calories from Carbs14%

Why this is good for you

  • High in Protein

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%
Iron1.1 mg6.1%
Sodium177 mg7.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.8 g1.3%
Dietary Fiber0.9 g3.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.3 g6.6%
Saturated Fat1.4 g7%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 104 Calories from Fat 0

% Daily Value *

Total Fat 4.3 g 6.6%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 33 mg 11%

Sodium 177 mg 7.4%

Total Carbohydrates 3.8 g 1.3%

Dietary Fiber 0.9 g3.6%

Sugars

Protein 13.1 g 26.2%

Vitamin A Vitamin C

Calcium 2.2% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/bolognese-sauce-10000001935492/ Embed Table:

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