Smoked Salmon Recipe has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 5.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.65 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Smoked Salmon Recipe, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 49% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 665.3 mg | 19% | Top 10% | Very High |
Sodium | 77.6 mg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 5.5 g | 22% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.7 g | 43.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.4 g | 22.2% | Top 30% | High |
Saturated Fat | 2.8 g | 13.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 126 Calories from Fat 64
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1.4 g 6.8%
Trans Fat 0 g
Cholesterol 17 mg 5.7%
Sodium 38 mg 1.6%
Total Carbohydrates 5.8 g 1.9%
Dietary Fiber 2.7 g10.8%
Sugars 0.5 g
Protein 10.7 g 21.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 173
Protein 16.5 g | Carbs 2.01 g | Fat 10.7 g
Per Serving | Calories 78
Protein 6.8 g | Carbs 1.81 g | Fat 4.8 g
Per Serving | Calories 150
Protein 11.2 g | Carbs 4.3 g | Fat 10.4 g
Per Serving | Calories 259
Protein 8.6 g | Carbs 22.1 g | Fat 14.2 g
Per Serving | Calories 156
Protein 2.8 g | Carbs 11.1 g | Fat 11.5 g
Per Serving | Calories 104
Protein 2.1 g | Carbs 7.2 g | Fat 7.5 g
Per Serving | Calories 110
Protein 6.1 g | Carbs 6.1 g | Fat 7.1 g
Per Serving | Calories 197
Protein 10.7 g | Carbs 18.1 g | Fat 9 g