Outback Steakhouse - Shrimp Caesar Salad (Dressing Included) has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Outback Steakhouse - Shrimp Caesar Salad (Dressing Included), and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 61% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1411 mg | 58.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 571 Calories from Fat 366
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 73 mg 24.3%
Sodium 1411 mg 58.8%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 7 g28%
Sugars 4 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 39
Protein 3.1 g | Carbs 6.2 g | Fat 0.48 g
Per Serving | Calories 79
Protein 6.6 g | Carbs 7.9 g | Fat 2.9 g
Per 100g | Calories 230
Protein 19 g | Carbs 12 g | Fat 14 g
Per 100g | Calories 380
Protein 32 g | Carbs 16 g | Fat 24 g
Per 100g | Calories 342
Protein 11 g | Carbs 14 g | Fat 29 g
Per 100g | Calories 279
Protein 36 g | Carbs 30 g | Fat 2 g
Per 100g | Calories 38
Protein 2 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 314
Protein 10 g | Carbs 51 g | Fat 9 g