Erik's DeliCafe - Bay Shrimp Louie Salad (w/o dressing) has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Erik's DeliCafe - Bay Shrimp Louie Salad (w/o dressing), and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 50% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 810 mg | 33.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 220 mg 73.3%
Sodium 810 mg 33.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 6 g24%
Sugars 0 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 571
Protein 26 g | Carbs 34 g | Fat 41 g
Per Serving | Calories 39
Protein 3.1 g | Carbs 6.2 g | Fat 0.48 g
Per 100g | Calories 380
Protein 32 g | Carbs 16 g | Fat 24 g
Per 100g | Calories 330
Protein 22 g | Carbs 14 g | Fat 23 g
Per 100g | Calories 49
Protein 2.2 g | Carbs 7.1 g | Fat 1.8 g
Per 100g | Calories 310
Protein 3 g | Carbs 15 g | Fat 30 g
Per 100g | Calories 110
Protein 3.1 g | Carbs 7.5 g | Fat 7.9 g
Per 100g | Calories 150
Protein 2.6 g | Carbs 12.3 g | Fat 10.1 g