Sesame Strawberry Spinach Salad has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Sesame Strawberry Spinach Salad, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 71% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 16050 IU | 321% | ||
Vitamin C | 100.8 mg | 168% | ||
Thiamin | 0.32 mg | 21% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.54 mg | 27% | ||
Folate | 796 mcg | 199% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 330 mg | 33% | ||
Iron | 11 mg | 61% | ||
Magnesium | 240 mg | 60% | ||
Potassium | 1155 mg | 33% | ||
Sodium | 144 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | ||
Dietary Fiber | 6.4 g | 25.6% | ||
Sugars | 12.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.3 g | 49.7% | ||
Saturated Fat | 4.2 g | 21% |
Serving size
Amount Per Serving
Calories 384 Calories from Fat 291
% Daily Value *
Total Fat 32.3 g 49.7%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 0 mg
Sodium 144 mg 6%
Total Carbohydrates 22.4 g 7.5%
Dietary Fiber 6.4 g25.6%
Sugars 12.4 g
Protein 6.8 g 13.6%
Vitamin A 321% Vitamin C 168%
Calcium 33% Iron 61%
*Based on a 2000 Calorie diet
Per Serving | Calories 471
Protein 6.8 g | Carbs 44.7 g | Fat 32.3 g
Per Serving | Calories 169
Protein 2.3 g | Carbs 10.3 g | Fat 14.2 g
Per Serving | Calories 490
Protein 10 g | Carbs 19 g | Fat 43 g
Per Serving | Calories 480
Protein 6 g | Carbs 40 g | Fat 35 g
Per Serving | Calories 464
Protein 45.4 g | Carbs 45.9 g | Fat 11 g
Per Serving | Calories 262
Protein 8.4 g | Carbs 6.5 g | Fat 22.9 g
Per Serving | Calories 368
Protein 7.6 g | Carbs 39.3 g | Fat 20.4 g
Per Serving | Calories 767
Protein 30.3 g | Carbs 22.3 g | Fat 63.9 g