Savory Trail Mix has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Savory Trail Mix, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 35% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.06 mg | 3.9% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.03 mg | 1.7% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 0.92 mg | 5.1% | ||
Magnesium | 32.4 mg | 8.1% | ||
Phosphorus | 61 mg | 6.1% | ||
Potassium | 105.5 mg | 3% | ||
Sodium | 284.3 mg | 11.8% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.35 mg | 17.3% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 245 Calories from Fat 0
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 284.3 mg 11.8%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 3.6 g14.4%
Sugars 5 g
Protein 7.9 g 15.8%
Vitamin A Vitamin C
Calcium 1.8% Iron 5.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 60
Protein 3.1 g | Carbs 1.7 g | Fat 4.6 g
Per Serving | Calories 158
Protein 12.1 g | Carbs 17.4 g | Fat 5 g
Per Serving | Calories 193
Protein 5.3 g | Carbs 17.6 g | Fat 13 g
Per Serving | Calories 71
Protein 0.8 g | Carbs 16 g | Fat 1.2 g
Per Serving | Calories 339
Protein 27.6 g | Carbs 17 g | Fat 18 g
Per Serving | Calories 114
Protein 12.5 g | Carbs 12.5 g | Fat 1.4 g
Per Serving | Calories 401
Protein 41.6 g | Carbs 45.8 g | Fat 5.6 g
Per Serving | Calories 242
Protein 42.6 g | Carbs 8.2 g | Fat 3.4 g