McDonald's - Sausage McMuffin with Egg Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 18.59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing McDonald's - Sausage McMuffin with Egg Sandwich has been given a composite ranking of 3, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160.3 mg | 16% | Top 30% | High |
Iron | 2.3 mg | 12.8% | Top 30% | High |
Sodium | 596.2 mg | 24.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.6% | Top 30% | High |
Saturated Fat | 6.4 g | 32.1% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10 g 50%
Trans Fat 0.4 g
Cholesterol 230 mg 76.7%
Sodium 930 mg 38.8%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 20 g 40%
Vitamin A Vitamin C 15%
Calcium 25% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 575
Protein 35 g | Carbs 28 g | Fat 36 g
Per 100g | Calories 430
Protein 13 g | Carbs 39 g | Fat 25 g
Per 100g | Calories 280
Protein 12.9 g | Carbs 17.6 g | Fat 18.2 g
Per 100g | Calories 375
Protein 17.2 g | Carbs 47 g | Fat 12.8 g
Per 100g | Calories 209
Protein 8.4 g | Carbs 21.3 g | Fat 11 g
Per 100g | Calories 44
Protein 3.2 g | Carbs 4.3 g | Fat 2.1 g
Per 100g | Calories 62
Protein 4 g | Carbs 7 g | Fat 2 g
Per 100g | Calories 53
Protein 2.4 g | Carbs 1.29 g | Fat 4.4 g