Penn Station East Coast Subs - Reuben has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Penn Station East Coast Subs - Reuben has been given a composite ranking of 53, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 27% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.1 g | 68.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | ||
Saturated Fat | 5.3 g | 26.5% |
Serving size
Amount Per Serving
Calories 392 Calories from Fat 107
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 78.4 mg 26.1%
Sodium 2240 mg 93.3%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 4.1 g16.4%
Sugars 1.9 g
Protein 34.1 g 68.2%
Vitamin A 4% Vitamin C 41%
Calcium 177% Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 161
Protein 3 g | Carbs 30 g | Fat 3 g
Per 100g | Calories 344
Protein 15.6 g | Carbs 28.7 g | Fat 18 g
Per 100g | Calories 195
Protein 5 g | Carbs 42 g | Fat 2 g
Per 100g | Calories 18
Protein 1 g | Carbs 3 g | Fat 0 g
Per 100g | Calories 245
Protein 8.8 g | Carbs 46.1 g | Fat 3.9 g
Per 100g | Calories 359
Protein 16.3 g | Carbs 40.8 g | Fat 14.9 g
Per 100g | Calories 260
Protein 13.1 g | Carbs 36.4 g | Fat 7.1 g
Per 100g | Calories 393
Protein 23.9 g | Carbs 44.3 g | Fat 14 g