Quick Start Breakfast Drink 1 has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 55.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Quick Start Breakfast Drink 1 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 14% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 24.1 mg | 40.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109 mg | 10.9% | ||
Iron | 0.81 mg | 4.5% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 353.5 mg | 10.1% | ||
Sodium | 65.9 mg | 2.7% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.1 mg | 4.9% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 33.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 15 mg 5%
Sodium 65.9 mg 2.7%
Total Carbohydrates 55.5 g 18.5%
Dietary Fiber 6.9 g27.6%
Sugars 33.9 g
Protein 4.9 g 9.8%
Vitamin A 5% Vitamin C 40.2%
Calcium 10.9% Iron 4.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 10.8 g | Carbs 27.3 g | Fat 7.9 g
Per Serving | Calories 219
Protein 11.2 g | Carbs 17.7 g | Fat 11.6 g
Per Serving | Calories 223
Protein 3 g | Carbs 53.7 g | Fat 1.4 g
Per Serving | Calories 251
Protein 19.3 g | Carbs 15.4 g | Fat 12.6 g
Per Serving | Calories 145
Protein 4.7 g | Carbs 28.7 g | Fat 2.2 g
Per Serving | Calories 209
Protein 4 g | Carbs 35 g | Fat 6.9 g
Per Serving | Calories 202
Protein 6.3 g | Carbs 29.7 g | Fat 7.8 g
Per Serving | Calories 123
Protein 3.6 g | Carbs 26.9 g | Fat 1.6 g