Quiche to go! has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin C and Pantothenic Acid.
The food contains 3.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quiche to go! has been given a composite ranking of 48, and in moderation.
Calories from Protein | 49% | |
Calories from Fat | 45% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 885 IU | 17.7% | ||
Vitamin C | 33 mg | 55% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.32 mg | 18.7% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 0.28 mcg | 4.7% | ||
Pantothenic Acid | 2.7 mg | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 248 mg | 24.8% | ||
Iron | 3.1 mg | 17.4% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 134 mg | 13.4% | ||
Potassium | 410.5 mg | 11.7% | ||
Sodium | 318 mg | 13.3% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.08 mg | 3.9% | ||
Selenium | 23.9 mcg | 34.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.8 g | 1.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 234 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 55.9 mg 18.6%
Sodium 318 mg 13.3%
Total Carbohydrates 3.8 g 1.3%
Dietary Fiber 1 g4%
Sugars 1.3 g
Protein 29 g 58%
Vitamin A 17.7% Vitamin C 55%
Calcium 24.8% Iron 17.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 21.9 g | Carbs 4.1 g | Fat 23.2 g
Per Serving | Calories 222
Protein 12.9 g | Carbs 20.5 g | Fat 10.4 g
Per Serving | Calories 169
Protein 8.2 g | Carbs 14.1 g | Fat 9.3 g
Per Serving | Calories 102
Protein 11 g | Carbs 8.6 g | Fat 3.1 g
Per Serving | Calories 221
Protein 16.7 g | Carbs 23.4 g | Fat 7 g
Per Serving | Calories 211
Protein 20.7 g | Carbs 18.2 g | Fat 6.1 g
Per Serving | Calories 190
Protein 15.6 g | Carbs 13.9 g | Fat 5.4 g
Per Serving | Calories 268
Protein 22.7 g | Carbs 36.5 g | Fat 7.7 g