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Quiche - Ham , cheese mushroom - Recipe and Nutrition Facts
11

Quiche - Ham, cheese, mushroom Recipe

Quiche - Ham, cheese, mushroom has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Quiche - Ham, cheese, mushroom, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat44%
 Calories from Carbs28%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C0 mg
Vitamin D44 IU11%
Vitamin E0.46 mg1.5%
Thiamin0.05 mg3.5%
Riboflavin0.32 mg18.7%
Niacin0.14 mg0.7%
Vitamin B60.08 mg3.9%
Folate29.2 mcg7.3%
Vitamin B120.64 mcg10.7%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium290 mg29%
Iron0.97 mg5.4%
Magnesium11.6 mg2.9%
Phosphorus136 mg13.6%
Potassium167.4 mg4.8%
Sodium575.3 mg24%
Zinc0.81 mg5.4%
Copper0.04 mg2.1%
Manganese0.03 mg1.7%
Selenium17.3 mcg24.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15 g5%
Dietary Fiber0.6 g2.4%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.7 g29.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat4.2 g21%
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 208 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 180.5 mg 60.2%

Sodium 575.3 mg 24%

Total Carbohydrates 15 g 5%

Dietary Fiber 0.6 g2.4%

Sugars 4.6 g

Protein 14.7 g 29.4%

Vitamin A 9% Vitamin C

Calcium 29% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1279979 Embed Table:

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