GNC - Pro Performance Pro Crunch Peanut Butter Crunch has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Riboflavin, Niacin and Pantothenic Acid.
The food contains 52.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 24.62 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing GNC - Pro Performance Pro Crunch Peanut Butter Crunch has been given a composite ranking of 47, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 24% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1923.1 IU | 38.5% | Top 10% | Very High |
Vitamin C | 46.2 mg | 76.9% | Top 10% | Very High |
Vitamin E | 23.1 mg | 76.9% | Top 30% | High |
Riboflavin | 0.92 mg | 54.3% | Top 30% | High |
Niacin | 9.2 mg | 46.2% | Top 30% | High |
Vitamin B6 | 0.92 mg | 46.2% | Mid 40% | Average |
Vitamin B12 | 2.3 mcg | 38.5% | Mid 40% | Average |
Pantothenic Acid | 4.6 mg | 46.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 153.8 mg | 15.4% | Top 30% | High |
Iron | 2.2 mg | 12.3% | Mid 40% | Average |
Magnesium | 24.6 mg | 6.2% | Bottom 30% | Low |
Phosphorus | 230.8 mg | 23.1% | Mid 40% | Average |
Potassium | 323.1 mg | 9.2% | Top 30% | High |
Sodium | 569.2 mg | 23.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.3 g | 17.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 38.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.6 g | 49.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | Mid 40% | Average |
Saturated Fat | 5.4 g | 26.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 370 mg 15.4%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 0 g
Sugars 25 g
Protein 16 g 32%
Vitamin A 25% Vitamin C 50%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 413
Protein 32.6 g | Carbs 41.3 g | Fat 13 g
Per 100g | Calories 28
Protein 3.3 g | Carbs 3.2 g | Fat 0.8 g
Per 100g | Calories 500
Protein 9.5 g | Carbs 61.9 g | Fat 23.8 g
Per 100g | Calories 475
Protein 6.8 g | Carbs 59.3 g | Fat 23.7 g
Per 100g | Calories 354
Protein 75.9 g | Carbs 8.9 g | Fat 1.3 g
Per 100g | Calories 357
Protein 23.8 g | Carbs 59.1 g | Fat 2.9 g
Per 100g | Calories 385
Protein 25.6 g | Carbs 63.6 g | Fat 3.1 g
Per 100g | Calories 315
Protein 60.9 g | Carbs 12 g | Fat 3.3 g