Precious Pineapple Cake has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Folate.
The food contains 82.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Precious Pineapple Cake, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 46% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.3 mg | 20% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 128 mcg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 177 mg | 5.1% | ||
Sodium | 532 mg | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.8 g | 27.6% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 65.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.3 g | 52.8% | ||
Saturated Fat | 8.4 g | 42% |
Serving size
Amount Per Serving
Calories 649 Calories from Fat 309
% Daily Value *
Total Fat 34.3 g 52.8%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 532 mg 22.2%
Total Carbohydrates 82.8 g 27.6%
Dietary Fiber 1.7 g6.8%
Sugars 65.2 g
Protein 6.1 g 12.2%
Vitamin A 20% Vitamin C 8%
Calcium 12% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 432
Protein 4.6 g | Carbs 52.3 g | Fat 23.9 g
Per Serving | Calories 289
Protein 3.5 g | Carbs 44.9 g | Fat 11.5 g
Per Serving | Calories 185
Protein 2.5 g | Carbs 42.5 g | Fat 0.8 g
Per Serving | Calories 246
Protein 3.8 g | Carbs 44.7 g | Fat 6.1 g
Per Serving | Calories 85
Protein 1.4 g | Carbs 11.9 g | Fat 3.6 g
Per Serving | Calories 387
Protein 6.6 g | Carbs 22.7 g | Fat 30.5 g
Per Serving | Calories 159
Protein 2.1 g | Carbs 24.4 g | Fat 5.9 g
Per Serving | Calories 369
Protein 3.3 g | Carbs 69.1 g | Fat 10.2 g