Pork, Fresh, Shoulder, Blade, Boston (Steaks) has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.73 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Pork, Fresh, Shoulder, Blade, Boston (Steaks), and we advise that this food sparingly.
Calories from Protein | 49% | |
Calories from Fat | 51% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 74.1 mg | 3.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.6 g | 19.4% | Top 30% | High |
Saturated Fat | 4.5 g | 22.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 96
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 63 mg 2.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22.7 g 45.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 257
Protein 25 g | Carbs 0 g | Fat 18 g
Per 100g | Calories 131
Protein 17.6 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 232
Protein 24.2 g | Carbs 0 g | Fat 14.3 g
Per 100g | Calories 268
Protein 25 g | Carbs 0 g | Fat 17.9 g
Per 100g | Calories 100
Protein 1.7 g | Carbs 18.8 g | Fat 2.4 g
Per 100g | Calories 559
Protein 11.8 g | Carbs 47.1 g | Fat 38.2 g
Per 100g | Calories 131
Protein 18.9 g | Carbs 7.9 g | Fat 3 g
Per 100g | Calories 261
Protein 25.4 g | Carbs 8.5 g | Fat 13.9 g